Monday, February 21, 2011

{Recipes} Not Your Average Cupcake!

Bacon Herb Cupcakes


I saw this recipe in the latest issue of Southern Living and knew I needed to share it with you. These tasty treats are not your average cupcakes, that's for sure, and would go so well with many dinner entrees. They are simple to make as well!

1 1/2 cups sour cream
1/2 cup cooked, finely crumbled bacon
1/2 cup melted butter
1/4 cup finely chopped assorted fresh herbs
2 green onions, chopped
1/2 teaspoon pepper
2 cups self rising flour
6 ounces cream cheese softened
Garnishes: assorted fresh herbs, cooked and crumbled bacon

Preheat oven to 375 degrees.
Stir together first 6 ingredients. Stir in flour until blended. Mixture will be thick. Spoon batter into lightly greased muffin pans, filling completely full.

Baket at 375 for 26-28 minutes or utnil golden brown.
Remove cupcakes from pans and to a wire rack, and cool completely.
Spread or pipe tops of cupcakes with cream cheese


Cari @ Socially Circled said...

Sounds soooooo good!!

Kim @ The Celebration Shoppe said...

LOVE Southern Living and LOVE anything with bacon. ;)

Unknown said...

OMG, YUM!!!!!!!!!! These look incredible!!!! Definitely gotta try them! Thanks for sharing! :)

CAKE Creative Co. said...

do you ever watch cupcake wars? i've been seeing a lot of savory cupcakes there too and loving the idea! i think a new trend is brewing...

Bellenza Wedding Bistro said...

Hhhmmm...a savory cupcake! What a great idea. Thanks for sharing the recipe!

Debbie Mendes Cotton said...

I just awarded you the Stylish Blogger Award because you inspire me EVERY SINGLE DAY! Check it out at!

Randi said...

Making them this weekend!!

Sandra Downie said...

These look so delish!!! Have to bake these Sunday! Thanks for sharing!

Sugar & Spice Event Design said...

This seems like it would be crazy good. Just tweeted it!

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